The White Lion Weston
Our menus

A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.

Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.

Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.


GF – Gluten Free, GFO – Gluten Free Option, N – Contains Nuts, V – Vegetarian, VE – Vegan, VEO – Vegan Option


Two Courses - £13.95 | Three Courses - £16.95

Served Monday – Saturday 12:00 – 17:00

Soup of the Day

Flavoured butter, warm bread

Lemon & Coriander Hummus

Sea salted tortilla sticks

Honey Glazed Chipolatas

Mustard mayonnaise

Ham Hock Terrine

Piccalilli, sourdough toast


4oz Minute Rump Steak

Frites, peppercorn sauce

Katsu Chicken Curry

Sticky rice, Japanese slaw, fresh lime

Pan Fried Bream

Sauté potatoes, seasonal greens, salsa Verde

Penne Arrabbiata

Penne pasta tossed in a silky cherry tomato & chilli sauce, extra virgin olive oil, fresh basil


Sticky Toffee Pudding

Toffee sauce, vanilla ice cream

Apple & Blackberry Crumble Tart

Crème Anglaise

Chocolate & Orange Tart

Mango coulis, raspberry sorbet

Selection of Ice Creams

Vanilla, chocolate, strawberry (VEO)