A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.
Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.
Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.
GF – Gluten Free, GFO – Gluten Free Option, MOA– Meat Option Available, N – Contains Nuts, V – Vegetarian, VE – Vegan, VEO – Vegan Option
Warm chocolate sauce and
vanilla ice cream (GF)
Served with custard
Lashings of hot custard and Jam Sauce
With vegan vanilla ice cream
(VGN/GF)
With dehydrated raspberries,
white chocolate ice cream and
sweet tuile
Made with Cheshire farm ice
cream, lashings of whipped
cream and chef’s daily
surprise
Mature cheddar, Staffordshire blue and camembert, served with grapes, star fruit, red onion chutney and Stagg deluxe crackers
Served with wafer curl and mini flake. Ask your server for the ice cream selection
Choose from our brownie, jam roly poly, syrup sponge pudding or 2 scoop ice cream