Experience the 1652 Restaurant

• Starters

  Soup of the day

  Served with warm crusty Brioche Bread

  £4.95

  White Lion Greek Salad

  Sliced Tomatoes, Sun Blushed Tomatoes, Feta Cheese, Marinated Olives, Cucumber and Red Onion tossed with Marinated White Cabbage

  £5.95

  Selection of Artisan Breads

  Olive Oil, Balsamic Vinegar and Butter

  £3.95

  Ham Hock Ballantine

  Asparagus, Garden Pea and Mint Velouté, Pickled Cauliflower and Carrot

  £6.95

  Chicken Liver, Champagne and Brandy Pâté

  Apple and Raisin Chutney, Toast and Salad

  £6.45

  Potted Smoked Mackerel

  Horseradish and Tarragon, Granary Toast, Shoots and Herbs

  £6.75

  Salt and Pepper Squid

  Asian salad and Soy, Ginger and Garlic Sauce

  £7.25

  Curried Jackfruit and Vegetable Samosa

  Mango Chutney and Raita

  £6.75

  Goats Cheese Panacotta

  Served with grilled Goats Cheese, Sun Blushed Tomato Garnish and Balsamic Reduction

  £7.45

• Pub Classics

  White Lion Fish and Chips in our own recipe crispy real Ale Batter

  Served with Hand Cut Chips, Lemon Wedge and Mushy or Garden Peas

  £13.95

  Steak, Guinness and Mushroom Pie encased in Golden Shortcrust Pastry

  Buttered Greens, Hand Cut Chips and a Rich Gravy

  £13.45

  12oz Gammon Steak presented with Fried Egg and Fresh Pineapple

  Grill Garnish and Hand Cut Chips

  £14.25

  White Lion Burger

  Our own 8oz Burger topped with Bacon and Cheese served on a Toasted Brioche Bun, Garnish, Coleslaw and Salsa and Hand Cut Chips

  £13.45

  Crispy Chicken Tikka Burger

  Served on a Garlic Naan, Salad, Mango Chutney and Raita, Hand Cut Chips

  £13.25

  Trio of Succulent Sausages

  Creamy Mashed Potatoes and a Rich Onion Gravy

  £13.25

  Vegan Lasagne

  Mediterranean Vegetables bound in a rich Tomato sauce, layered between Sweet Potato and Vegan Cheese Sauce and baked until golden, served with Salad and Vegan Garlic Bread

  £13.25

  Chicken Tikka Bhuna

  Marinated pieces of Chicken fried in spices and simmered in a sauce of Onions, Tomatoes and Green Chillies. Finished with Coriander and served with Pilau Rice and Poppadoms

  £13.95

  Jack Fruit Tikka Bhuna

  Marinated pieces of Jack Fruit fried in spices and simmered in a sauce of Onions, Tomatoes and Green Chillies. Finished with Coriander and served with Pilau Rice and Poppadoms

  £13.95

• Chefs Specials

  Pan fried Seabass Fillet

  Roasted Beets, Yellow Parisienne Potatoes, Red Chilli Pepper Puree, Cauliflower Puree, Salsa Verdi

  £15.95

  Pan Fried Harissa Duck Breast

  Served pink with Sweet Potato Fondant, Sweet Potato Crisps, Tenderstem Broccoli, Chilli Piquillo Pepper Puree, Pea and Green Chilli Puree and a Soy, Ginger and Garlic Sauce

  £16.95

  Pan Fried Red Snapper

  Served on a Lemon Asparagus and Garden Pea Risotto, Herb Dressing and Parmesan

  £15.95

  Mediterranean Vegetable Risotto

  Finished with Salsa Verdi and grated Vegan Cheese

  £10.95

  Chicken and Italian Vegetable Risotto

  Finished with Butter, then drizzled with Salsa Verdi and grated Parmesan

  13.45

  Crispy Confit Belly Pork

  Rhubarb Puree, Cider Jus, Black Pudding and Chorizo Croquette, Sautéed Savoy and Pancetta

  £15.95

  10oz Ribeye Steak

  Aged for flavour and cooked to your liking served with Grill Garnish,Watercress and Hand Cut Chips

  £21.95

  10oz Rump Steak

  Aged for flavour and tenderness, cooked to your liking served with Grill Garnish, Watercress and Hand Cut Chips

  £18.75

• Light Bites

  12pm - 5pm only

  Small Fish and Chips in our own recipe Crispy Real Ale Batter

  Served with Hand Cut Chips, Lemon Wedge and Mushy or Garden Peas

  £9.00

  Small Steak, Guinness and Mushroom Pie encased in Golden Shortcrust Pastry

  Buttered Greens, Hand Cut Chips and a Rich Gravy

  £9.00

  6oz Gammon Steak presented with Fried Egg and Fresh Pineapple

  Grill Garnish and Hand Cut Chips

  £9.00

  Vegetarian Sausage and Mash

  Served with Vegetarian Sweet Onion Gravy

  9.00

• Sandwiches

  Served noon - 5pm daily. All our sandwiches are served with Hand Cut Chips and House Salad

  Hot Beef and Caramelised Onion Ciabatta

  £7.95

  Goats Cheese and Red Onion Marmalade Ciabatta

  £6.95

  Crispy Chicken Tikka Wrap with Salad and Mango Chutney

  £7.95

  Grilled Halloumi and Sweet Chilli Wrap

  £7.25

  Fish Finger Butty

  Mushy Pea Mayonnaise, Gem Lettuce on a Toasted Brioche Bap

  £7.45

  Rare Beef, Horseradish and Red Onion Sandwich

  White or Granary Bloomer

  £7.25

  Cheddar and Chutney

  Served on White or Granary Bloomer

  £6.95

• Desserts

  Raspberry Pannacotta

  Beside a Wild Berry & Vanilla Pannacotta Ice Cream and Coulis

  £5.95

  Double Chocolate Brownie

  Rich Chocolate Sauce and Vanilla Ice Cream

  £6.45

  White Lion Key Lime Pie

  Lime Sauce and Chantilly Cream

  £6.25

  Jaffa Cake Chocolate Pot

  Topped with Whipped Cream and Chocolate Popping Candy

  £5.95

  Apple and Blackberry Crumble

  Served with Rich Custard

  £5.95

  Buttertons Award Winning Ice Cream

  Vanilla, Strawberry, Chocolate, Ferrero Rocher, Wild Berry & Vanilla Pannacotta, Rhubarb & Ginger, Sticky Toffee Fudge

  1 Scoop £2.00 2 Scoop £3.50 3 Scoops £5.00

  Cheese and Biscuits

  Selection of Local Cheeses accompanied by Chutney, Apple, Grapes and Biscuits

  £7.50 / £10.00