Our menus

A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.

Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.

Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.

GF – Gluten Free, GFO – Gluten Free Option, MOA – Meat Option Available, N – Contains Nuts, V – Vegetarian, VE – Vegan, VEO – Vegan Option


Served Monday – Saturday 12:00 – 17:00

All served with crisps and mixed leaf salad. All sandwiches are available as a gluten free option.

Fish Finger Sandwich (GFO)


On brown bloomer with tartar sauce

TWL Club (DF, GFO)


with egg mayo, chicken, bacon and lettuce

Vegan Beef and Caramelised Onion (DF, GFO, V)


With wholegrain mustard vegan mayo

Harissa Halloumi Flatbread (GFO, V)


With mixed salad and sour cream

Vegan Chicken Flatbread (DF, GFO, VGN, MOA)


With pickled red onion, herb mayo and mixed salad

Chicken Shawarma (DF, GFO, VGNO)


With mixed salad and curried mayo