A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.
Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.
Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.
GF – Gluten Free, GFO – Gluten Free Option, MOA – Meat Option Available, N – Contains Nuts, V – Vegetarian, VGN – Vegan,
VGNO – Vegan Option DF – Dairy Free, DFO – Dairy Free Option
Dine Offers
Monday
50p off a Pint and kids eat half price (T&C’s Apply)
Tuesday
Taco Tuesday – 4 Tacos & a Margarita for £21.95
Wednesday
Pie and a Pint, alongside the Wine Wednesday
Thursday
Fish and Chips and a Pint for £18.95
Friday
20% fizz wine and cocktails and 2 for £23 on pizzas
Sunday
Roast meal deal
Light Lunch
Two courses for £13.95 and three courses for £16.95
Monday – Saturday 12 – 5pm
Small plates & nibbles
Start your meal with some tantalizing nibbles and small plates. Why not order one of each for a tapas style feast?
Loaded Fries:
Choose from the below:
Pulled Gammon, Cheese Sauce & Grated Cheddar
£12.00
Vegan Chicken & Gochjung Mayo (vgn)
£12.00
Mac n Cheese (v)
£5.95
Black Pudding Bon Bon with Home-made Brown Sauce
£4.95
Halloumi Fries (gfo, v)
£5.25
Garlic Bread (gfo, v) (Add Cheese - £1.00)
£4.95
Pork Pie & Piccalilli*
£4.95
Mixed Olives* (v)
£4.50
Mini Mash Potato Cakes with Tomato Relish (v)
£3.95
Red Wine & Honey Chorizo (gf)
£4.95
Salt & Pepper Chicken Wings
£5.95
Satay Chicken Skewer*
£5.95
Home-made Sausage Roll*
£4.95
*also available after 9pm (served cold)
Whilst you wait
Padron Peppers
£4.95
Bread and Oils
£4.75
Mixed Olives
£3.95
Smoked Almonds
£3.95
Mixed Nuts
£3.95
To Share
Camembert (GFO, V)
£13.95
With warm breads and caramelised red onion
Vegetarian Board (GFO, V)
£13.95
With mixed olives, Padron peppers, tomato and onion salad, boiled eggs, bocconcini and cheddar
Antipasto Board (GFO)
£15.95
With cured meats, tomato and onion salad, olives, bocconcini, cheddar, bread and padron peppers
Starters
Soup De La Semaine (DFO, GFO)
£7.25
Served with warm crust bread and seasoned butter
Maple and Chilli Glazed Chicken Wings (DF, GF)
£6.25
Served with spring onion and chive garnish
Black Pudding Scotch Egg (DF)
£7.25
With Dijon mustard mayo or home-made brown sauce
Baba Ganoush (DF, GFO, VGN)
£6.95
Served with warm pitta
Pakora (DF, VGN)
£7.95
Served with coronation mayo and mango chutney
Pan Seared Scallops (GF)
£10.95
With celeriac and beetroot puree and crispy pancetta micro salad
Smoked Salmon and Dill Pâté (GFO)
£7.50
With pickled shallot and radish micro salad and brown bread
Braised Brisket Nuggets (DF)
£7.50
Served with beef gravy
Coconut Crusted Tofu (DF, GFO, VGN)
£6.95
In an Asian style marinade, panné in coconut, with a pomegranate and pickled cucumber salad, served with sweet chilli sauce
Tacos (GF)
Any two for £7.95
Any four for £14.95
Served in a soft-shell corn taco with shredded lettuce, avocado puree, Pico de Galo and harissa sour cream
Choose from:
Shredded Chicken (DF, GF, VGNO),
Marinated Fish (DF, GF),
Crispy Beef (DF, GF, VGNO),
Coconut Tofu (DF, GF, VGN)
Salads
Grain Bowl Salad (DF, GF, VGN)
Small: £9.95 Large: £14.25
with chia seeds, mixed leaf, wild rice, red quinoa, avocado, mixed vegetables and vegan herb mayo dressing
Choose from:
Chicken (VGNO) £5.25
Crispy Beef (VGNO) £5.25
Halloumi (V) £5.25
Coconut Tofu (VGN) £5.25
Hot Smoked Salmon Salad (DF, GF)
Small: £10.95 Large: £15.95
Mixed rocket salad, soft boiled egg and lemon oil
Burgers
All burgers served on Eden glazed burger buns, skinny fries and home-made slaw
The Lion Burger (DFO, GFO)
£17.50
Steak patty, cheese and bacon with home-made burger sauce, tomato, shredded lettuce, shallot and home-made pickles
Chipotle Chicken Burger (DF, GFO)
£17.50
With chipotle mayo, shredded lettuce, red onion and home-made pickles
Vegan Chicken Burger (DF, GFO, VGN)
£17.95
Vegan cheese, herb mayo, shredded lettuce, red onion and home-made pickles
Halloumi Burger (GFO, V)
£17.95
Harissa marinated halloumi, shredded lettuce, shallot, harissa sour cream and avocado puree
Pizza
Join our Pizza Party! Every Friday get 2 pizzas for only £23
Margherita (DFO, V, VGNO)
£11.95
With fresh basil, mozzarella and tomato
Goat Caprese (V)
£12.95
With fresh basil and red onion chutney
Trio of Meats (DFO)
£14.95
With fresh basil and red onion chutney
BBQ Chicken (DFO)
£13.95
With bbq base, shredded chicken and diced bacon
Maria (DFO)
£12.95
With oak smoked ham and mushroom
Vegan Chicken (DF, VGN)
£12.95
With mixed pepper, rocket and chilli oil
Bistro
Short Rib (GF)
£17.95
With fennel pomegranate slaw, creamy mash and jus
Pan Seared Duck (DFO, GF)
£22.95
With pickled blackberry and blackberry jus, potato crisp and purple carrots
Fish of the Day
£20.95
With chilli and lemon greens, tarragon new potatoes and crispy capers
Chilli, Olive and Caper Pappardelle Pasta (DFO, GFO, V)
£15.95
With tomato basil sauce and crispy basil
Add:
Chicken (GF) £5.25
Plant Based Chicken (GF, VGN) £4.50
Poussin (GF)
£18.95
With cannellini bean and old english sausage creamy garlic sauce, polenta mash and seasoned greens
Vegan Creamy Garlic Rigatoni Pasta (DF, GFO, VGN)
£19.95
With vegan pancetta, spinach and wild mushroom
Add:
Chicken (GF) £5.25
Plant Based Chicken (GF, VGN) £4.50
Pub
Bacon Chop (GFO)
£15.95
With pineapple, egg, sautéed mushroom and blistered tomato and chips
Miso Celeriac Steak (VGN)
£15.95
With truffle wild mushrooms, crispy kale and fluffy roast potatoes
Teriyaki Chicken Thighs (DF, GF)
Small: £12.95 Large: £17.95
Served with sticky rice, with broad bean and bean sprouts salad
Steak and Ale Pie
£17.95
With chips, gravy, Chantenay carrots and seasonal greens
Fish and Chips (DFO)
Small: £10.95 Large: £15.95
Served with mushy peas or garden peas
Sirloin Steak (DFO, GFO)
£29.95
With sautéed mushroom, blistered tomatoes, onion petals and chips
Add a sauce: £3.95
Béarnaise Sauce (GF, V)
Peppercorn Sauce (GF, V)
Chimichurri (GF, VGN)
Sides
Heritage Tomato & Roscoff Onion Salad (DF, GF, VGN)
£4.95
Fries (DF, GF, VGN)
£4.75
Trio of Fries (GF, V)
£11.95
Rruffle and parm, celery salt & rosemary and house BBQ
