A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.
Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.
Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.
Caramelised Cauliflower Veloute
florets, cumin, yoghurt
Sauteed Chicken Livers
whisky cream, brioche
celeriac, salty finger, grape
beetroot, red onion, baby leaves, pine nut, chestnut, potato, carrot, oyster leaf
pistachio, chestnut, potato, heritage carrot, oyster leaf
Braised Blade of Beef
potato, onion, truffle
beetroot, olive, sea vegetables
hazelnut, wild rice, truffle
Honey & Oat Tart
bee pollen, stout ice-cream
Black Forest Torte
cherry, chocolate, kirsch
Selection of Artisan Cheeses
celery, grape, chutney, charcoal crackers