White Lion Wine Tasting Evening

On Thursday 25th February, enjoy an evening of wine tasting, expertly paired with our menu by Rodney Densem Wines.

Wild Artichoke & Garlic Soup

Pigalle Sparkling Rose (France)

Slow Cooked Pigs Cheek sat on Smoked Cheese and Potato Hash Brown and served with an English Mustard cream

Cosmina Pinot Noir (Romania)

Monkfish Tails wrapped in Parma Ham, Champ Potatoes, Fine Beans and Minted Pea Puree

Esencia Verdejo (Spain)

Venison Steak cooked pink and served with Sweet Potato Mash, Purple Sprouting Broccoli and a Redcurrant Jus

La Campagne Syrah (France)

Vanilla Cheesecake with Cherry and Sambuca Sorbet

Bach Frizzante Moscato (Spain)

Caerphilly, Cheshire, creamy Brie, Blacksticks Blue & Applewood Cheese board selection

Welmoed Chardonnay (South Africa)

For further information please call 01270 587 011 or enquire here.